For many, many years we cooked on an antique gas stove, the Detroit Jewel. My dad gave me the pieces of this 100-year old bit of Americana he had bought at a swap meet way back in the 70’s, and once restored, I schlepped it back and forth across the country a couple of times.
When I settled in Venice, it took its place in the kitchen. We prepared thousands of wonderful meals on its 4 star-shaped burners. T. coaxed many marvelous cakes, pies, breads, and cookies out of its temperamental oven. Jake learned to cook on it; it became a part of our family.
Finally, it started to show its age and it was time for a new stove. My mom had started a ‘stove fund’ a few years ago, and instead of gifts for anniversaries, Hanukkah, etc., she made contributions to the fund. In December we began our search for a worthy replacement. We narrowed it down to Viking, Wolf and Thermador, Ultimately, we chose a beautiful Thermador Professional range. 6 blazing hot Star burners, reminiscent of the Jewel, huge oven with three racks and thermostat control, (something the Jewel lacked), and since Thermador was running a promotion at the time, a free matching dishwasher to boot. We wouldn’t actually buy it for a few months, but the photo of the floor was on the very first foray to explore the possibilities.
We would come back several times to look at the contenders, and finally, we stood in that line, followed those arrows and came away with our new stove. We had to modify our kitchen to make space for it, added some new cabinets and counter tops, and once ensconced, it looked right at home. It didn’t take long to get used to the Thermador, but sometimes I miss the old Detroit Jewel. The Jewel ended up in Manila. Yes, the Philippines. But that’s another story.